A regular meal is the daily necessity but who doesn’t want a meal with a twist once in a while? Check these restaurants in Delhi and Gurugram for a new feel and vibe.
Housed at Ardee City, Maachis- a diverse Indian heritage cuisine restaurant- is a colourful curation of the Michelin recommended – Chef Gautam Chaudhary. Presenting the classics yet the unexplored charm of India’s diverse regions, the food here marries them artfully with familiar flavours.
The Regional Tapas tosses signatures from a platter of Himalayan Spiced Mushrooms to Naga Ghost pepper wings and Shillong Shapale. There’s an array of seafood to choose from, the Kohlapuri crisp fried calamari is a not-to-miss.
Maachis offers regional delicacies like the Rajasthani khoba roti, red hot Kerala fish curry, zafrani tarkari biryani and Parsi dhanksar. Kumaon style greens and Bengali kosha mangsho are meals to devour. End it with a variety of fusion desserts like malpua waffle, cheeky chikki baked yogurt and more.
Where: Ardee City, Sector 52, Gurugram
A newly opened standalone barbeque restaurant near the Delhi airport, Delhi Barbeque offers unique flavours of the capital city in a buffet.
From kebabs to curries and various barbeque dishes, the chef’s carefully crafted menu will serve you the tastes of different cuisines across the globe in Delhi Style. From Galauti’s to Kakori to Akhroth ke kebabs, every dish is made in such a way that it melts in your mouth. The Delhi Barbeque menu features pulsating versions of traditional and contemporary dishes which suit everyone’s taste buds. The menu is complimented by a vast choice of beverages.
Where: Hotel Taurus Sarovar Portico, IGI Rd, Mahipalpur Extension, New Delhi
Foxtrot, the coffee & cocktail bar, has finally landed at Gurgaon’s Cyber Hub with a redefined avatar.
Choose from a variety of home grown coffee, curated cocktails and a fantastic display of the hyperlocal and international cuisines.
With a range of Indian & international dishes offered in small and large plates, one has plenty of options for a delicious start to a meal or for those who like their munchies every few hours.
Try interesting fusions and signature flavours of popular Indian street foods like Fox-style pao bhaji, ragra aloo chaat served with unique combinations like the ghee roast chicken taco, black pepper chicken tikka and lamb seekh.
If you are in for a larger meal with friends or family, try the delectable Foxtrot twists like deconstructed dal Moradabadi, junglee mass with khameeri roti and moilee sauce and anna fried chicken with curd rice. Desserts here include indulgences like mango shrikhand truffle and gooey caramel cake, best enjoyed with the curated coffee beans, served hot or cold.
Where: DLF Cyber Hub, Gurugram