‘Tis the season to be merry. With Christmas comes the joy of having delicious and lavish meals with loved ones. Prepare these simple Christmas delights to add more joy to the occasion.
A quintessential Christmas treat, the plum cake is most popular during the festival of Christmas. Homemade plum cakes are best enjoyed on a cold Christmas morning with a hot cuppa.
Kulkuls are a popular Christmas snack made in most Christian households across the country. These sweet delights are crispy and tender at the same time.
Roast meat is a perfect Christmas day meal. The succulent and juicy slices of meat-pork, beef or chicken- is a global Christmas tradition.
These Indian shortbread biscuits are prepared in households across the country. These sweet treats are decadent, fluffy and will melt in your mouth.
These cinnamon scented, golden cookies are quite popular among children during Christmas.
The traditional chocolate fudge is made with just three ingredients- chocolate chunks, condensed milk and vanilla extract. The rich chocolate flavour and the gooeyness of this treat will take you back to your childhood.
Nuereos/Gujiya with Coconut Filling
Nuereos, or Gujiya, as it is popular known, is a lesser-known Christmas delicacy. With a filling of coconut, dry fruits and sugar, nuereos have a flaky texture which will make you go back for more.
Spiced Ginger Wine
Made using spices like cinnamon, red chillies and ginger, this wine is best had during the winter season.
A popular Christmas dessert, Marzipan is made of almond and cashew paste, sugar and preservatives. These colourful delights can be made in many shapes, sizes and colours making them attractive, especially for children.